Rice bran

Rice bran vegetable oil is a type of oil extracted from the bran or outer layer of rice grains. It is a popular choice for cooking and industrial use due to its high smoke point, mild flavor, and health benefits. If you are a buyer looking to purchase wholesale quantities of rice bran vegetable oil, it is important to understand its synonyms, botanical names, growing locations, part of the plant used, chemical composition, odor type, appearance, extraction methods, industrial uses, and market price.

Synonyms: Rice bran oil, rice oil, rice bran vegetable oil.

Botanical names: Oryza sativa.

Growing locations: Rice is grown in many countries around the world, but the largest producers of rice bran vegetable oil are India, China, Japan, Thailand, and the United States.

Part of the plant used: The outer layer of the rice grain, also known as the bran.

Chemical composition: Rice bran vegetable oil contains a variety of fatty acids, including oleic, linoleic, and palmitic acids. It is also rich in antioxidants such as tocopherols, tocotrienols, and gamma-oryzanol. These compounds have been shown to have anti-inflammatory and cholesterol-lowering effects.

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  1. Type :Carrier Oils

    Price :Request for quote

    Name :Arista

    Type :Mix

    Headquarters :United States

  2. Type :Carrier Oils

    Price :Request for quote

    Name :Arista

    Type :Mix

    Headquarters :United States

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