Manufacturer, Exporter And Supplier Of Mint Products, Mint Oil, Mentha Arvensis Oil, Mentha Arvensis...
Garlic Spice Oil
Ingredient name: Garlic Spice Oil
In stock
SKU
PDMHIND185
Cultivation methods: Conventional
Product Origins: India
Family: Amaryllidaceae or Liliaceae
Synonyms: Common garlic, allium, poor man’s treacle!
Ingredient certifications: HALLAL, KOSHER
N° CAS: 8008-99-9 ; 8000-78-0
N° CAS US:
N° EINECS: 232-371-1
Appearance: Clear mobile liquid
Principal constituents: Allicin, allylpropyl disulphide, diallyl disulphide, diallyl trisulphide, citral, geraniol, linalol, phellandrene, among others.
Solubility: Insoluble in water
Color: Pale yellow to reddish-orange
Uses: The oil is made into capsules and also included in many health food products mainly to help reduce high blood pressure and protect against heart disease. Extensively employed as a flavour ingredient in most major food categories, especially savouries.
Supplier Informations
Supplier name: HINDUSTAN MINT & AGRO
Suppliers Memberships: IFEAT, FAFAI, EOAI, CHEMEXCIL, ASOCHEM, SPICE BOARD
Supplier Certifications: ISO 9001, ISO 14001, ISO 22000, GMP, HALLAL, KOSHER
Supplier headquarter: India
Supplier Types: Mix, Manufacturer
Turnover : $4 Million
Number of employees : 24
Number of products: 210
Cultivation methods: Conventional
