Bay, West Indian
Bay West Indian oleoresins are a popular ingredient in the food and beverage industry due to their unique flavor and aroma. As a buyer of wholesale quantity of Bay West Indian oleoresins, it is important to have a thorough understanding of the product to ensure you are getting the best quality and value for your money.
Synonyms: Bay West Indian oleoresins are also known as West Indian Bay, Pimenta Racemosa, or Bay Oil.
Botanical names: Bay West Indian oleoresins are extracted from the leaves of the Pimenta racemosa tree, a member of the Myrtaceae family.
Chemical composition: The chemical composition of Bay West Indian oleoresins varies depending on the extraction method used, but it typically contains eugenol, myrcene, limonene, and linalool. These compounds give the oleoresin its characteristic aroma and flavor.
Growing Locations: The Pimenta racemosa tree is native to the Caribbean, specifically the West Indies. It is also found in parts of Central and South America.