Ravintsara Camphora from Madagascar (Cinnamomum camphora)
Ingredient name: Ravintsara Camphora from Madagascar (Cinnamomum camphora)
In stock
SKU
PDUGSI35
Cultivation methods: Natural
Product Origins: Madagascar
Family: Lauraceae
Botanical name: Cinnamomum camphora
Synonyms: Laurus camphora, true camphor, hon-sho, laurel camphor, gum camphor, Japanese camphor, Formosa camphor.
Principal constituents: White camphor contains mainly cineol, with pinene, terpineol, menthol, thymol and no safrol. 2. Brown camphor contains up to 80 per cent safrol and some terpineol. 3. Yellow camphor contains mainly safrol, sesquiterpenes and sesquiterpene alcohols.
Uses: White and brown camphor are used as the starting material for the isolation of many perfumery chemicals, for example safrol and cineol. White camphor is used as a solvent in the paint and lacquer industry, and for the production of celluloid. Fractions of
Supplier Informations
Supplier name: Golden Spice International
Supplier headquarter: United States
Supplier Types: Mix
Turnover : $3 Million
Number of employees : 19
Number of products: 61
Cultivation methods: Natural
