Mandarin Red

Mandarin Red Essential Oil is a highly valued product in the cosmetics, food, and fragrance industry. The oil is extracted from the rinds of ripe mandarin fruits, through a process known as cold expression. Mandarin Red Essential Oil is known for its sweet, citrusy aroma and therapeutic properties. This technical guide provides essential information for buyers interested in purchasing Mandarin Red Essential Oil in wholesale quantities.

Synonyms: Mandarin Essential Oil, Citrus reticulata Essential Oil, Tangerine Essential Oil.

Botanical Names: The botanical name for Mandarin Red Essential Oil is Citrus reticulata.

Chemical Composition: Mandarin Red Essential Oil contains a high concentration of limonene (up to 75%), along with other terpenes, including γ-terpinene, α-pinene, β-pinene, and citral. These compounds give the oil its unique aroma and therapeutic properties.

Growing Locations: Mandarin oranges are primarily grown in China, Japan, and other parts of Asia. However, they are also grown in other regions, including Europe, Africa, and the Americas. The quality of the oil depends on the soil, climate, and harvesting techniques used in the growing location.