Melilot

Melilot is a flowering plant that belongs to the legume family, Fabaceae. It is commonly used as a natural flavoring agent and a medicinal herb. The plant has a sweet smell and taste that is reminiscent of vanilla and honey. Melilot is known for its high coumarin content, which makes it a valuable raw material for various industries.

Synonyms: Melilot is also known by several other names, including sweet clover, yellow sweet clover, and white sweet clover.

Botanical names: The botanical names of melilot are Melilotus officinalis and Melilotus albus. Melilotus officinalis is also known as yellow sweet clover, while Melilotus albus is commonly called white sweet clover.

Growing Locations: Melilot can grow in a variety of locations, including temperate and subtropical regions. It is commonly found in Europe, Asia, and North America. In Europe, melilot is grown in countries such as France, Germany, and Russia. In Asia, it can be found in countries such as China and India. In North America, melilot is grown in the United States and Canada.

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