Basil

Basil is a popular herb used in culinary applications around the world. If you are a buyer interested in purchasing wholesale quantities of basil raw materials, it is important to have a good understanding of the product you are purchasing. This technical guide will provide you with the necessary information to make informed decisions when purchasing basil raw materials.

Synonyms: Basil has several common synonyms, including sweet basil, common basil, and culinary basil. These names all refer to the same herb and can be used interchangeably.

Botanical names: The botanical name for basil is Ocimum basilicum. This plant belongs to the Lamiaceae family and is a member of the mint family.

Growing Locations: Basil can be grown in a variety of locations around the world. It is a warm-weather crop and requires full sun and well-drained soil. Some of the major growing locations for basil raw materials include India, Egypt, Indonesia, Vietnam, and the United States.

India is one of the largest producers of basil in the world, with the state of Tamil Nadu being a major growing region. Egyptian basil is also highly regarded and is known for its strong aroma and flavor. Indonesian basil, also known as Thai basil, has a slightly spicy flavor and is often used in Asian cuisine. Vietnam is another major producer of basil, with the herb being a staple ingredient in traditional Vietnamese dishes. In the United States, basil is grown in several regions, including California and Florida.

When purchasing basil raw materials, it is important to consider the growing location and the specific variety of basil being sold. Different regions and varieties can have unique flavor profiles and aromas, so it is important to choose a supplier that can provide you with the specific type of basil you need for your intended use.